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Post your absolute favorite surefire recipes below!

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Smoked Brisket
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IMPOSIBBLE
Weekday Meat:
Smoked Ribs
Soups:
Smoked turkey soup
Desserts:
Smoker Ashes

Author Topic: Food/Recipe Thread  (Read 97969 times)

Offline ushdadude

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Re: Food/Recipe Thread
« Reply #1560 on: January 11, 2018, 10:32:01 PM »
Never knew that, i assume it's probably brought in halacha that you have to cook within 3 days?
I think he means your can only cook t if it was roasted within 3 days
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Online churnbabychurn

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Re: Food/Recipe Thread
« Reply #1561 on: January 11, 2018, 10:54:34 PM »
Never knew that, i assume it's probably brought in halacha that you have to cook within 3 days?
See end of article

https://www.star-k.org/articles/articles/1133/kashering-liver/

Online churnbabychurn

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Re: Food/Recipe Thread
« Reply #1562 on: January 11, 2018, 10:55:11 PM »
I think he means your can only cook t if it was roasted within 3 days
Right

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Re: Food/Recipe Thread
« Reply #1564 on: January 12, 2018, 02:48:28 PM »
sounds good I'll definitely try this bl"n.

I saw someone add mayonnaise,is that suppose to be added in liver?
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