Topic Wiki

80% of this thread summed up:
To keep stuff cold, get a Polar Bear.
To keep stuff hot, get a Hotlogic.



1. Some of our POM meals in HI were fantastic. And some that were great in the past were inedible. And some of are meals were wrong.
2. 48 pack cooler should fit 20-24 POM size meals. If they're frozen for a few days they'll stay frozen in the cooler for days with no ice needed.
3. Fill the Polar Bear with hot water in a tub and let it sit for a few minutes to expand it so it can fit more meals.

Food/ cooking utensils which are easy to bring while traveling
Beef Jerky/Dried Salami (Easy to make a sandwich. Can add mayo packet)
Wraps, good to use as bread, stays a long time.
Foreman.
Sandwich maker. Bring bread and cheese.
Ramen noodle soups, try with cold water, it isn't bad.
Or ask a coffee shop for free hot water.
Oatmeal Packets (just add hot water and it’s a filling meal)
Tuna Packets
Buy eggs and hard boil inside hot water thing

Foods which are easily found in obscure places in the USA
Bread: Thomas bagels, Sara lee bagels.
Lox, can be found in most groceries.
Sabra humus products.
tuna fish, sardines, etc.
peanut butter, jelly.
cereals. milk, if you drink cholov stam.
Fresh and frozen fish. Try cooking salmon on a foreman with a bit of spices. (Tip the Foreman back a little to keep the juice in for better taste.)

Foods which are easily found all over the world
Fresh fish.
Perhaps american canned tuna.
Fresh fruits and vegetables (in IL there is a problem of terumes and meisres)

Seasons Kosher Meals
Seasons supermarket now advertises that they offer travel meals, similar to Pomegranate

Pomegranate M2G
https://www.thepompeopleonline.com/categories/97309/products

From Dan's Banfff TR
http://www.dansdeals.com/archives/33245
Something Fishy - http://forums.dansdeals.com/index.php?topic=46759.msg968426#msg968426
Quote
Boneless spare ribs with wild mushroom rice and popcorn cauliflower.  The ribs were moist and delicious, I’d order them anytime in a restaurant.  The popcorn cauliflower was fantastic as well.

Sesame chicken, Chicken Tortellini with pesto sauce, and Balsamic Baby Portabella Mushrooms.  The Sesame chicken was good though it could have used more sauce.  The mushrooms were great and the chicken tortellini was very good as well.

Eggplant Rollatini.  This stuff is unbelievable.  Eggplant loaded with ricotta, tomato sauce, and cheese. It’s probably the best eggplant dish I’ve had in my life.  An absolute must try.

Eggplant Parmesan was the absolute best Eggplent Parmesan I’ve had in my life as well. It’s such a pleasure to eat so well while traveling.

Penne a la Vodka was good, though overshadowed by our massive portions of out of this world Eggplant dishes.

Honey Mustard Corned Beef.  This was a truly awesome mouth-watering dish.  Thick juicy slices of tangy corned beef, it’s a real treat.

Glazed dark meat chicken stuffed with pastrami was awesome.  The couscous and green beans were good as well.

I wasn’t such a fan of the Sino steak as it was a bit tough.

Fettuccine Alfredo was creamy and fantastic.

Baked Ziti was delicious as well.

Lasagna was good, but not quite up to par as some of the other dairy meals.

Absolutely perfect Chicken Marsala though I wasn’t such a fan of the Shlishkes. The grilled Portabella Mushrooms were very good.

Hot pastrami was very good, but just can’t compete with the honey mustard corned beef.  The Garlic mashed potatoes were phenomenal!

Ancho Marinated Hanger Steak had a fantastic flavor though it got a bit dried out unfortunately.  The grilled vegetables were very good.

The Mac and Cheese was very good, though obviously not as good as when the hotel heats it up for you.

Spicy Southern Fried Chicken Nuggets are outstanding.  The seasonings are just amazing.  The only thing I’d like with it is a dipping sauce so it was perfect that we also had the meatballs below!

Meatballs were very good in a tasty sauce.

Mini stuffed cabbage were excellent as were the roasted potatoes and garlic string beans.

But this was what really blew me away.  The Delmonico steak in a red wine reduction was far superior to the steak that you’ll receive in your local steakhouse.  And when a store figures out how to make a frozen steak that is reheated taste better than what most steakhouses serve I’m left completely speechless.  Plus it’s packed with 2 of my favorite sides-the garlic mashed potatoes and popcorn cauliflower.

From various DDFrs -
 Honey mustard corned beef and the spare ribs were delicious.
The garlic green beans were a great side dish.
The cheese blintzes were fantastic
Sesame chicken, Chicken Tortellini

From SF Maui TR http://forums.dansdeals.com/index.php?topic=46759.msg968426#msg968426
Every single dish, whether a fancy rib steak or simple tzimmes, was absolutely delectable. The General Tso's was saucy, spicy, and delicious

@Yehuda - August 2015:
Great - BBQ chicken nuggets, Baked breaded chicken cutlet, Buffalo chicken wings, Cheese blintzes, Penne ala vodka, Popcorn cauliflower, Roasted potatoes were great.
Okay - Ribs too fatty for me, Fire Poppers Chicken Nuggets too spicy for me, Garlic broccoli, Mashed potatoes
Bad - Roasted asparagus (was white asparagus)

http://yeahthatskosher.com/2014/01/kosher-travel-meals-a-complete-guide-of-options/


https://www.koshwhere.com/en/
Here's how it works:
Use the search bar and fill your destination address (hotel/airport/home/office,etc) , date range and how many guests will eat. View the caterer's kosher certification, select your favorite kosher meals from the caterer's menu for the days you need, choose your delivery preference and make an order
« Last edited by Dan on January 20, 2023, 09:27:30 AM »

Author Topic: What Do You Do For Kosher Food While Traveling?  (Read 393176 times)

Offline henche

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #940 on: August 24, 2015, 09:19:34 AM »
Should have used this:
http://store.mustardmuseum.com/category/s?keyword=bertman
#BestMustardEver

Cool, thanks. I don't think I've seen that one before.

Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #941 on: August 24, 2015, 09:21:04 AM »
Cool, thanks. I don't think I've seen that one before.
You'll thank me after you try it.
Save your time, I don't answer PM. Post it in the forum and a dedicated DDF'er will get back to you as soon as possible.

Offline henche

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #942 on: August 24, 2015, 09:27:15 AM »
You'll thank me after you try it.

Have you seen it outside CLE?

Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #943 on: August 24, 2015, 09:47:18 AM »
Have you seen it outside CLE?
Nope. That's why Gd created the internets.
Save your time, I don't answer PM. Post it in the forum and a dedicated DDF'er will get back to you as soon as possible.

Offline avrumy22

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #944 on: August 25, 2015, 01:02:07 PM »
How can I wrap my own meals for heating on a plane or in a lounge? Foil and ? (for double wrapped)

Offline Ergel

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #945 on: August 25, 2015, 02:06:15 PM »
Foil
Life isn't about checking the boxes. Nobody cares.

Offline avrumy22

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #946 on: August 25, 2015, 02:07:23 PM »
Foil

so you do 2 wraps of foil? how does that become sealed?

Online moko

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #947 on: August 25, 2015, 02:38:17 PM »
You have 2 issues:
1. Zeiya/bliyos
2. Nifkad biyad akum
To address issue 1. It just needs to be closed well-foil should take care of that fine
To address issue 2., if you can watch them heat it up your fine, if not some good stickers with your name should do the trick but bidieved (according to some even lechatchila-depending how you learn the rema) as long as there is no benefit in switching it for the attendant warming it up, it would be fine. As far as 2 simanim goes ask your lor if two stickers in different spots helps or wrap in a unique way.

Offline Emkay

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #948 on: August 25, 2015, 02:39:54 PM »
so you do 2 wraps of foil? how does that become sealed?
regarding bliyus, halacha dictates that its fine, people do two since "Ain Taam Yotzei Mchaticha Lchaticha blo Rotev"

Online moko

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #949 on: August 25, 2015, 02:43:21 PM »
regarding bliyus, halacha dictates that its fine, people do two since "Ain Taam Yotzei Mchaticha Lchaticha blo Rotev"
but thats a chumra al gabay chumra for non liquids
1st to be chosheish for zeiya 2nd to be machmir on bliya yotzei mkli lkli blo rotev ( rotev doesn't = lach, see chavas da'as proof from tipas chalav)

Offline Emkay

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #950 on: August 25, 2015, 02:44:39 PM »


but thats a chumra al gabay chumra for non liquids
didn't know what he's referring to


Offline damaxer91

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #951 on: August 25, 2015, 02:49:46 PM »
How can I wrap my own meals for heating on a plane or in a lounge? Foil and ? (for double wrapped)

And some tape to make sure it stays sealed and not tampered with

Offline username

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #952 on: August 25, 2015, 03:51:30 PM »
but thats a chumra al gabay chumra for non liquids
1st to be chosheish for zeiya 2nd to be machmir on bliya yotzei mkli lkli blo rotev ( rotev doesn't = lach, see chavas da'as proof from tipas chalav)
There could be bi'en in the oven, directly on the rack under(touching) your meal. Double wrap will take care of that.
^^^

Offline E R K

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #953 on: August 25, 2015, 05:03:59 PM »
I get a foil tin with a cover and wrap that with heavy duty foil completely arond. If I really want to be crazy, I'll use 2x foil.

Offline avrumy22

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #954 on: August 26, 2015, 05:05:52 PM »
I get a foil tin with a cover and wrap that with heavy duty foil completely arond. If I really want to be crazy, I'll use 2x foil.

how do you seal it? what type of tape can i buy?

Offline noturbizniss

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #955 on: August 27, 2015, 12:14:39 AM »
Will the restaurants or cafes in Disney world and universal warm up pom meals?
READ THE DARN WIKI!!!!

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...can still do FT method
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Offline ushdadude

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #956 on: August 27, 2015, 12:30:06 AM »
Will the restaurants or cafes in Disney world and universal warm up pom meals?

Disney sells really bad kosher meals so I doubt it

Offline Emkay

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #957 on: August 27, 2015, 03:00:53 AM »
how do you seal it? what type of tape can i buy?
Why do you need tape?

Offline E R K

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #958 on: August 28, 2015, 07:40:14 AM »

Offline shwarmabob

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #959 on: August 28, 2015, 03:31:36 PM »
breakfast feast in Kobe, Japan

for the halachik minded - the egg isn't hot at this point