On my recent trip to Paris I was introduced to foie gras. (Stuffed goose liver-a french delicacy). I bought it in a bucher shop on Rue de Rosiers in Le Marais. I have never tasted something so good (and so expensive) before, but I'm hooked. Without getting into kashrus issues (I know it's a machlokes poskim), does if and where there is kosher foie gras available in the US?