He decided that even after we "heard" from OUR Rabanim which hechsherim are ok to eat- not always do they keep to their own written standards unfortunately... So the KFI is there to inform us that/if they are...
If the Mahgiach was reliable? 100% I would eat at the WA, which has only a Rabanut, because I was told that the Masgiach is reliable and the ingredients are good.(Normally I wouldn't touch Rabanut with a 10ft pole)
I think you need to learn more about hechsherim and the food service industry.
I think you need to learn more about yidishkeit in general, and halacha specifically.
would you buy rabanut mehadrin meat/chicken?
Stores do not pay KFI.
free service that brings in more business.
You have to convince them of that
I'm happy to see that this thing is really moving alongI went to Sheyan last night, looks like things are back to normal, full house
I'm happy to see that this thing is really moving along
thats what everyones been saying all along except for one person who shall remain nameless that called us either naive or wrong
Is KFI looking into these eateries once to certify or are they also following up to make sure the adherence continues?