Author Topic: Rink ice from Tampa Bay Lightning's Amalie Arena used in limited-edition beer  (Read 838 times)

Offline NTorch

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Coors Light has used ice collected from the rink at Amalie Arena during the Stanley Cup Final to brew "Champions Ice," a limited-edition beer. It will be available on tap in Tampa-area bars and in 32-ounce collectable crowlers starting the week of July 12 -- including on the day of the Lightning's Stanley Cup parade.

To get the ice for the brewing process, Coors used the shavings collected by the Lightning Ice Crew in Game 1 of the Stanley Cup Final against the Montreal Canadiens. It put the shavings in stainless steel hydro-flasks and shipped them overnight to its brewery in Golden, Colorado

Full article here - https://www.espn.com/nhl/story/_/id/31780051/rink-ice-tampa-bay-lightning-amalie-arena-used-limited-edition-beer

Not that Coors Light is worth drinking, but I do have significant HaKaras HaTov for MolsonCoors.

Offline Lurker

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Maybe the dirt, sweat, and blood will finally give it some taste.
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Offline AsherO

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How is this food safe? Or is it a gimmick where they took a speck of ice from the center of a block and put added it to a barrel of beer for the kitch factor?
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Offline Lurker

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How is this food safe? Or is it a gimmick where they took a speck of ice from the center of a block and put added it to a barrel of beer for the kitch factor?

I'm assuming it goes through a bunch of purification processes before it actually gets used in the beer.
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Online Yehuda57

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Wait, so the only difference to regular Coors Light is instead of it being made with water, they're freezing it first?

Online Yehuda57

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How is this food safe? Or is it a gimmick where they took a speck of ice from the center of a block and put added it to a barrel of beer for the kitch factor?

NSS

Offline Lurker

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Wait, so the only difference to regular Coors Light is instead of it being made with water, they're freezing it first?

With hints of
dirt, sweat, and blood
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