https://rebshayale.org/Our Founder
In 2013, Shimon Charach and Yossi Katz noticed that unfortunately there are families in Brooklyn that are struggling so much that they cannot afford the basic ingredients to prepare wholesome meals for their families. At the same time, the local delis and take-out stores, as well as simcha halls, were throwing out perfectly fresh food that has been left over. He hit upon an ingenious idea. Singlehandedly, he would pick up the leftover food from these local stores and simcha halls, repackage them in pans and containers and deliver it to these struggling families. The food was delivered in boxes from local supermarkets, thus ensuring the families’ dignity remained intact. The demand grew so much, that within a few short months it burgeoned into a full fledged chessed operation, with numerous volunteers involved in various aspects of the organization.