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Post your absolute favorite surefire recipes below!

Shabbos Food:
Smoked Brisket
Weekday Dairy:
IMPOSIBBLE
Weekday Meat:
Smoked Ribs
Soups:
Smoked turkey soup
Desserts:
Smoker Ashes

Author Topic: Food/Recipe Thread  (Read 123300 times)

Offline etech0

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Re: Food/Recipe Thread
« Reply #1575 on: February 11, 2018, 08:56:44 PM »
If you will be using a press, I'd go with the first. Not always so easy to get the pressed burger out of the second type.
TY
Anyone here try smashing the burger? I did and it's awesome!
Not sure what you mean...
Workflowy. You won't know what you're missing until you try it.

Offline henche

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Re: Food/Recipe Thread
« Reply #1576 on: February 11, 2018, 09:20:28 PM »
Anyone here try smashing the burger? I did and it's awesome!


+1000

Is the only way

Offline as2

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Re: Food/Recipe Thread
« Reply #1577 on: February 11, 2018, 09:26:03 PM »


Not sure what you mean...

Exactly what it sounds like.

Offline ushdadude

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Re: Food/Recipe Thread
« Reply #1578 on: February 11, 2018, 09:27:28 PM »

+1000

Is the only way

Grilled is also very good
If you see something that is 50% off but don't need it, walk away and save yourself 100%

Offline davidrotts63

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Re: Food/Recipe Thread
« Reply #1579 on: February 11, 2018, 09:27:59 PM »
Grilled is also very good
Smash it
Grill it
 *masterpiece*
I'll tell you later

Offline etech0

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Re: Food/Recipe Thread
« Reply #1580 on: February 11, 2018, 09:31:33 PM »
Smash it
Grill it
 *masterpiece*
So you shape a burger with your hand, smash it with (what? also your hand?), and then grill it? That's it?
Workflowy. You won't know what you're missing until you try it.

Offline aygart

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Re: Food/Recipe Thread
« Reply #1581 on: February 11, 2018, 09:37:51 PM »
Anyone here try smashing the burger? I did and it's awesome!
Not dry without cheese?
You have the right to remain silent. Anything you say can and will be used to start a religious discussion.

Offline davidrotts63

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Re: Food/Recipe Thread
« Reply #1582 on: February 11, 2018, 09:39:13 PM »
Not dry without cheese?
מאך הנחות און פרקט קשיות....
I'll tell you later

Offline aygart

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Re: Food/Recipe Thread
« Reply #1583 on: February 11, 2018, 09:40:16 PM »
מאך הנחות און פרקט קשיות....
Should we start again here?
You have the right to remain silent. Anything you say can and will be used to start a religious discussion.

Offline ushdadude

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Re: Food/Recipe Thread
« Reply #1584 on: February 11, 2018, 09:41:54 PM »
Smash it
Grill it
 *masterpiece*

How do you smash on grill? It has slits
So you shape a burger with your hand, smash it with (what? also your hand?), and then grill it? That's it?
I shape into ball by hand and smash on a hot pan with spatula
If you see something that is 50% off but don't need it, walk away and save yourself 100%

Offline ushdadude

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Re: Food/Recipe Thread
« Reply #1585 on: February 11, 2018, 09:43:00 PM »
Not dry without cheese?

No. Cuz I smash in pan so juices stay. I also use secret sauce
If you see something that is 50% off but don't need it, walk away and save yourself 100%

Offline davidrotts63

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Re: Food/Recipe Thread
« Reply #1586 on: February 11, 2018, 09:43:03 PM »
Should we start again here?
Lol. No. CM is figuring this out.
I'll tell you later

Offline etech0

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Re: Food/Recipe Thread
« Reply #1587 on: February 11, 2018, 09:50:00 PM »
I shape into ball by hand and smash on a hot pan with spatula
TYVM! Looking forward :)
Workflowy. You won't know what you're missing until you try it.

Offline henche

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Re: Food/Recipe Thread
« Reply #1588 on: February 26, 2018, 05:01:32 PM »
Anyone build an outdoor brick oven?

Online moko

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Re: Food/Recipe Thread
« Reply #1589 on: February 26, 2018, 08:08:58 PM »
Anyone build an outdoor brick oven?
I think @Chaikel father has one on the farm