Topic Wiki

Post your absolute favorite surefire recipes below!

Shabbos Food:
Smoked Brisket
Weekday Dairy:
IMPOSIBBLE
Weekday Meat:
Smoked Ribs
Soups:
Smoked turkey soup
Desserts:
Smoker Ashes

Beef Jerky: Click Here to post yours...

Author Topic: Food/Recipe Thread  (Read 490207 times)

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Bourbon BBQ Ribs from Secret Kosher Restaurant Recipes
« Reply #240 on: February 15, 2015, 06:29:58 PM »
Making a variety of ribs for tomorrow in oven (Spare ribs, Veal spare ribs and a rack of baby back). In the past I've made Alton Brown's pork recipe and it came out amazing (no i did not use pork - darn local kosher places refuse to carry it!).  His recipe calls for putting the rub on and leaving it for at least an hour in fridge, I did it for almost 24 hours it was great. We decided to mix it up and try the bouron bbq recipe in the secret kosher restaurant book, however that doesn't say anything about leaving the rub on over night. Anyone else use this recipe? I'm thinking of marinating in the rub overnight anyway. Any reason not too?  Also it says to grill or fry the ribs till brown a few minutes. I've never seen that before.  Should i skip it or go for it?
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline benjie1305

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2013
  • Posts: 5883
  • Total likes: 17
  • DansDeals.com Hat Tips 15
  • Gender: Male
    • View Profile
  • Location: NY Area
Re: Bourbon BBQ Ribs from Secret Kosher Restaurant Recipes
« Reply #241 on: February 15, 2015, 06:47:01 PM »
Making a variety of ribs for tomorrow in oven (Spare ribs, Veal spare ribs and a rack of baby back). In the past I've made Alton Brown's pork recipe and it came out amazing (no i did not use pork - darn local kosher places refuse to carry it!).  His recipe calls for putting the rub on and leaving it for at least an hour in fridge, I did it for almost 24 hours it was great. We decided to mix it up and try the bouron bbq recipe in the secret kosher restaurant book, however that doesn't say anything about leaving the rub on over night. Anyone else use this recipe? I'm thinking of marinating in the rub overnight anyway. Any reason not too?  Also it says to grill or fry the ribs till brown a few minutes. I've never seen that before.  Should i skip it or go for it?

I don't think there is any reason to NOT do it. Stick it in overnight. If you want the real DDF version of ribs, check out http://www.smokingmeatforums.com/t/92967/fridge-rubbed-ribs-overnight-or-not
Work hard, Play harder!

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #242 on: February 15, 2015, 07:02:26 PM »


I don't think there is any reason to NOT do it. Stick it in overnight. If you want the real DDF version of ribs, check out http://www.smokingmeatforums.com/t/92967/fridge-rubbed-ribs-overnight-or-not
??
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline benjie1305

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2013
  • Posts: 5883
  • Total likes: 17
  • DansDeals.com Hat Tips 15
  • Gender: Male
    • View Profile
  • Location: NY Area
Re: Food/Recipe Thread
« Reply #243 on: February 15, 2015, 07:04:37 PM »
??

Forums focused on discussing all aspects of meat in general. Thats what I meant.
Work hard, Play harder!

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #244 on: February 15, 2015, 07:05:16 PM »
Forums focused on discussing all aspects of meat in general. Thats what I meant.
Ah. Gotcha. Thanks for the linky
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6489
  • Total likes: 1035
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY
Re: Food/Recipe Thread
« Reply #245 on: February 15, 2015, 07:09:30 PM »

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #246 on: February 15, 2015, 07:11:48 PM »
Apparently it doesn't matter for the rub itself.

http://amazingribs.com/recipes/rubs_pastes_marinades_and_brines/the_science_of_rubs.html
Thanks. Should have followed my own advice and checked that site originally
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline benjie1305

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2013
  • Posts: 5883
  • Total likes: 17
  • DansDeals.com Hat Tips 15
  • Gender: Male
    • View Profile
  • Location: NY Area
Re: Food/Recipe Thread
« Reply #247 on: February 15, 2015, 07:16:34 PM »
Ah. Gotcha. Thanks for the linky

I expect some pics of this rib-extravaganza
Work hard, Play harder!

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #248 on: February 15, 2015, 07:17:55 PM »
I expect some pics of this rib-extravaganza
Avada! Not that much as is only for 2 of us, but will do 
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline benjie1305

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2013
  • Posts: 5883
  • Total likes: 17
  • DansDeals.com Hat Tips 15
  • Gender: Male
    • View Profile
  • Location: NY Area
Re: Food/Recipe Thread
« Reply #249 on: February 15, 2015, 07:19:48 PM »
Avada! Not that much as is only for 2 of us, but will do

Happy to come over if you are in the mood to make more :)
Work hard, Play harder!

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #250 on: February 15, 2015, 07:38:27 PM »
Calls for 1/4 cup coffee. Search online indicates ground or instant can work. Anyone with experience either way?
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #251 on: February 16, 2015, 12:23:15 AM »
In the fridge with rub..
« Last Edit: February 16, 2015, 12:38:45 AM by noturbizniss »
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline Sport

  • Dansdeals Lifetime Platinum Elite
  • *******
  • Join Date: Dec 2013
  • Posts: 2365
  • Total likes: 103
  • DansDeals.com Hat Tips 1
    • View Profile
Re: Food/Recipe Thread
« Reply #252 on: February 16, 2015, 07:59:52 AM »

Offline benjie1305

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2013
  • Posts: 5883
  • Total likes: 17
  • DansDeals.com Hat Tips 15
  • Gender: Male
    • View Profile
  • Location: NY Area
Re: Food/Recipe Thread
« Reply #253 on: February 16, 2015, 08:25:00 AM »
In the fridge with rub..

Solid! So going with a 12-15 hour rub. nice.
Work hard, Play harder!

Offline casualchurner

  • Dansdeals Gold Elite
  • ***
  • Join Date: Feb 2014
  • Posts: 224
  • Total likes: 20
  • DansDeals.com Hat Tips 0
    • View Profile
  • Location: New Jersey
Re: Food/Recipe Thread
« Reply #254 on: February 16, 2015, 08:25:23 AM »
In the fridge with rub..
Looks good! What's in the rub?

Offline Emkay

  • Dansdeals Lifetime 10K Presidential Platinum Elite
  • *******
  • Join Date: Dec 2012
  • Posts: 14420
  • Total likes: 379
  • DansDeals.com Hat Tips 35
    • View Profile
  • Location: Where I ought to be
Re: Food/Recipe Thread
« Reply #255 on: February 16, 2015, 08:28:28 AM »
Looks good! What's in the rub?
im guessing this?
Quote
In the past I've made Alton Brown's pork recipe and it came out amazing

Offline benjie1305

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2013
  • Posts: 5883
  • Total likes: 17
  • DansDeals.com Hat Tips 15
  • Gender: Male
    • View Profile
  • Location: NY Area
Re: Food/Recipe Thread
« Reply #256 on: February 16, 2015, 08:30:34 AM »
Looks good! What's in the rub?

Making a variety of ribs for tomorrow in oven (Spare ribs, Veal spare ribs and a rack of baby back). In the past I've made Alton Brown's pork recipe and it came out amazing (no i did not use pork - darn local kosher places refuse to carry it!).  His recipe calls for putting the rub on and leaving it for at least an hour in fridge, I did it for almost 24 hours it was great. We decided to mix it up and try the bouron bbq recipe in the secret kosher restaurant book, however that doesn't say anything about leaving the rub on over night. Anyone else use this recipe? I'm thinking of marinating in the rub overnight anyway. Any reason not too?  Also it says to grill or fry the ribs till brown a few minutes. I've never seen that before.  Should i skip it or go for it?

Wonder if its something like this:

http://www.foodnetwork.com/recipes/emeril-lagasse/baby-back-ribs-with-coffee-bourbon-barbecue-sauce-recipe.html
Work hard, Play harder!

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #257 on: February 16, 2015, 08:44:46 AM »
Looks good! What's in the rub?
Chili powder salt pepper garlic onion rosemary thyme oregano cumin paprika basil Dill weed coffee
The recipe has the rub put non then grilled or pan seared for 4 min a side till brown then braised in beef stock for 3 to 5 Hours then homemade bbq sauce put on for last 15 min.
Recipe is from the book. If I posted too much info about the rub I'll edit it out.

Alton Browns recipe CME out amazing,  I actually added some of the trader joes spice rub cuz I was missing one or 2 spices. The picture in  the restaurant book looks amazing so I figured I'd try it out
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline incendia

  • Dansdeals Lifetime Platinum Elite
  • *******
  • Join Date: Sep 2011
  • Posts: 1280
  • Total likes: 85
  • DansDeals.com Hat Tips 8
    • View Profile
Re: Food/Recipe Thread
« Reply #258 on: February 16, 2015, 09:24:21 AM »
Chili powder salt pepper garlic onion rosemary thyme oregano cumin paprika basil Dill weed coffee
The recipe has the rub put non then grilled or pan seared for 4 min a side till brown then braised in beef stock for 3 to 5 Hours then homemade bbq sauce put on for last 15 min.
Recipe is from the book. If I posted too much info about the rub I'll edit it out.

Alton Browns recipe CME out amazing,  I actually added some of the trader joes spice rub cuz I was missing one or 2 spices. The picture in  the restaurant book looks amazing so I figured I'd try it out

is that  basil, Dill weed, coffee OR basil, Dill, weed, coffee

Because thats a big difference and an interesting idea

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7130
  • Total likes: 140
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Food/Recipe Thread
« Reply #259 on: February 16, 2015, 09:30:47 AM »
is that  basil, Dill weed, coffee OR basil, Dill, weed, coffee

Because thats a big difference and an interesting idea
I plead the fifth
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!