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Author Topic: Food/Recipe Thread  (Read 487816 times)

Offline HudZ

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Re: Food/Recipe Thread
« Reply #2520 on: April 28, 2024, 11:00:28 AM »
Yes it was hot. I didn't take the temperature
As long as it's sill hot, it should be fine.
We leave the soup out (w/o the flame on) for a good few hours after it's made before putting it in the fridge, as it takes quite a while to cool down. (Obviously, the timing for cooling down will depend on the size of the soup...)
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Offline Alexsei

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Re: Food/Recipe Thread
« Reply #2521 on: April 28, 2024, 11:02:28 AM »
IME spoiled chicken soup will taste bad and/or smell bad. You won't be able to miss it.
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Offline aygart

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Re: Food/Recipe Thread
« Reply #2522 on: April 28, 2024, 11:37:59 AM »
Put up the soup last night and it was simmering on the fire when I went to sleep. Woke up 7 hours later and it wasn't bubbling anymore. Do I have to be concerned for spoilage?
Totally fine lichatchila. We do this regularly
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Offline yitzgar

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Re: Food/Recipe Thread
« Reply #2523 on: April 28, 2024, 11:57:52 AM »
Thanks everyone

Offline JMHO

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Re: Food/Recipe Thread
« Reply #2524 on: April 28, 2024, 12:29:38 PM »
We leave the soup out (w/o the flame on) for a good few hours after it's made before putting it in the fridge, as it takes quite a while to cool down. (Obviously, the timing for cooling down will depend on the size of the soup...)
Hack: put the pot in your kitchen sink and fill the sink with cold water and you'll have cool soup in about 15 minutes!
(don't do this in a plastic Pesach insert)

Offline HudZ

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Re: Food/Recipe Thread
« Reply #2525 on: April 28, 2024, 12:32:48 PM »
Hack: put the pot in your kitchen sink and fill the sink with cold water and you'll have cool soup in about 15 minutes!
(don't do this in a plastic Pesach insert)
Good Idea.
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Offline aygart

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Re: Food/Recipe Thread
« Reply #2526 on: April 28, 2024, 12:41:09 PM »
Hack: put the pot in your kitchen sink and fill the sink with cold water and you'll have cool soup in about 15 minutes!
(don't do this in a plastic Pesach insert)
Or in any under counter sink
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Offline aygart

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Re: Food/Recipe Thread
« Reply #2527 on: May 01, 2024, 02:34:49 PM »
Or in any under counter sink

Clarification: Don't do this in an under counter sink. It is likely to collapse.
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Offline Alexsei

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Re: Food/Recipe Thread
« Reply #2528 on: May 01, 2024, 02:41:52 PM »
Clarification: Don't do this in an under counter sink. It is likely to collapse.
It depends on how the sink is connected to the countertop or supported
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Offline HudZ

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Re: Food/Recipe Thread
« Reply #2529 on: May 01, 2024, 02:50:40 PM »
I don't see why it shouldn't hold. If it can hold a sink full of water, or a sink full of dishes, I don't see why it can't hold a pot of soup..
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Offline Alexsei

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Re: Food/Recipe Thread
« Reply #2530 on: May 01, 2024, 02:54:32 PM »
I don't see why it shouldn't hold. If it can hold a sink full of water, or a sink full of dishes, I don't see why it can't hold a pot of soup..
FTFY

16 Quarts of soup is 32+ Lbs, how much does a sink full of dishes weigh?
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Offline aygart

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Re: Food/Recipe Thread
« Reply #2531 on: May 01, 2024, 02:54:35 PM »
I don't see why it shouldn't hold. If it can hold a sink full of water, or a sink full of dishes, I don't see why it can't hold a pot of soup..

Don't ever expect your under the counter sink to hold a sinkful of water unless you are certain it has enough support for that. Hatzolah has calls every year for people burned when the sink they are kashering collapses and boiling hot water bursts all over the place.
Also, this IS a sink full of water and not just a pot of soup if you are using a sinkful of water to cool down your pot.
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Offline HudZ

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Re: Food/Recipe Thread
« Reply #2532 on: May 01, 2024, 03:02:42 PM »
FTFY

16 Quarts of soup is 32+ Lbs, how much does a sink full of dishes weigh?
I never weighed my dishes. But I'm sure that when the sink is full of dishes, cutlery, glass stem ware etc. weighs more than a sink full of water.
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Offline aygart

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Re: Food/Recipe Thread
« Reply #2533 on: May 01, 2024, 03:08:13 PM »
I never weighed my dishes. But I'm sure that when the sink is full of dishes, cutlery, glass stem ware etc. weighs more than a sink full of water.
If you really think this, you should never give people advice again because you will end up getting someone in the hospital over this. I hope the random halachos you post are more thought through than this.
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Offline HudZ

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Re: Food/Recipe Thread
« Reply #2534 on: May 01, 2024, 03:09:21 PM »
Don't ever expect your under the counter sink to hold a sinkful of water unless you are certain it has enough support for that. Hatzolah has calls every year for people burned when the sink they are kashering collapses and boiling hot water bursts all over the place.
Also, this IS a sink full of water and not just a pot of soup if you are using a sinkful of water to cool down your pot.
Sinks that can't hold the weight of its volume in water, is imo, either a junky sink, or a bad installation. (I'd imagine that most people have decent sinks)
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Re: Food/Recipe Thread
« Reply #2535 on: May 01, 2024, 03:10:22 PM »
Sinks that can't hold the weight of its volume in water, is imo, either a junky sink, or a bad installation. (I'd imagine that most people have decent sinks)
If you really think this, you should never give people advice again because you will end up getting someone in the hospital over this. I hope the random halachos you post are more thought through than this.
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Offline Alexsei

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Re: Food/Recipe Thread
« Reply #2536 on: May 01, 2024, 03:12:20 PM »
Undermount sinks can be installed with Epoxy or with additional support mechanisms, epoxy will not be able to hold too much, but the bigger the sink the more it should be able to hold.
My sinks are also supported by the cabinets as it consumes the full width of the cabinet 
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Offline HudZ

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Re: Food/Recipe Thread
« Reply #2537 on: May 01, 2024, 03:12:59 PM »
If you really think this, you should never give people advice again because you will end up getting someone in the hospital over this. I hope the random halachos you post are more thought through than this.
I never gave advice! I was just stating my opinion (if I'm allowed).
I don't see why it shouldn't hold. If it can hold a sink full of water, or a sink full of dishes, I don't see why it can't hold a pot of soup..
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Offline aygart

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Re: Food/Recipe Thread
« Reply #2538 on: May 01, 2024, 03:19:22 PM »
I never gave advice! I was just stating my opinion (if I'm allowed).

This is not an opinion. It is a fact that (most) undermount sinks are not installed to be able to hold that much weight. It is a fact that this is not only when it is faulty installation. It is a fact that a sinkfull of water weighs quite a bit more than all of those stuff. It is a fact that
Hatzolah has calls every year for people burned when the sink they are kashering collapses and boiling hot water bursts all over the place.

It is a fact that this thinking is foolhardy and dangerous.
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Offline aygart

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Re: Food/Recipe Thread
« Reply #2539 on: May 01, 2024, 03:20:15 PM »
but the bigger the sink the more it should be able to hold.


And the more it weighs when full of water.
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