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Post your absolute favorite surefire recipes below!

Shabbos Food:
Smoked Brisket
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IMPOSIBBLE
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Smoked Ribs
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Smoker Ashes

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« Last edited by davidmal on February 25, 2019, 01:59:17 PM »

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Author Topic: Food/Recipe Thread  (Read 459161 times)

Offline ushdadude

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Re: Food/Recipe Thread
« Reply #1120 on: July 12, 2016, 03:34:44 PM »
Quote from: henche on July 12, 2016, 03:17:30 PM
There's only one kosher cookbook worth owning. https://www.amazon.com/Spice-Spirit-Complete-Cookbook-classic/dp/082660238X/ref=sr_1_1?s=books&ie=UTF8&qid=1468350975&sr=1-1&keywords=spice+and+spirit

It's a simple layout. no pictures, just recipe after recipe. Just follow the recipe and it comes out great every time.

I'm thinking about getting the one from amazing ribs
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Offline henche

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Re: Food/Recipe Thread
« Reply #1121 on: July 12, 2016, 03:46:52 PM »
Quote from: ushdadude on July 12, 2016, 03:34:44 PM
I'm thinking about getting the one from amazing ribs

I'd get that one. Is it on sale today?
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Offline henche

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Re: Food/Recipe Thread
« Reply #1122 on: July 12, 2016, 03:47:23 PM »
Quote from: Iz on July 12, 2016, 03:32:46 PM
Thanks for the reply.
That may be, if your goal is a good cookbook. However, my goal is a gift for a woman who has many CBs, so I'm looking for a new one. Any info on this one?

this one. https://www.amazon.com/Fabios-Italian-Kitchen-Fabio-Viviani/dp/1401312772/ref=sr_1_1?ie=UTF8&qid=1468352830&sr=8-1&keywords=cookbook+fabio
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Offline CS1

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Re: Food/Recipe Thread
« Reply #1123 on: July 12, 2016, 03:48:31 PM »
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California Gourmet Belgian Nut-Free Chocolate Chips https://bit.ly/CaliforniaGourmetDirect

Offline Iz

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Re: Food/Recipe Thread
« Reply #1124 on: July 12, 2016, 03:48:47 PM »
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Offline Emkay

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Re: Food/Recipe Thread
« Reply #1125 on: July 12, 2016, 04:00:49 PM »
Quote from: Iz on July 12, 2016, 03:32:46 PM
Thanks for the reply.
That may be, if your goal is a good cookbook. However, my goal is a gift for a woman who has many CBs, so I'm looking for a new one. Any info on this one?
Want the ultimate cookbook? Get the modernist cuisine.
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Offline Iz

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Re: Food/Recipe Thread
« Reply #1126 on: July 12, 2016, 04:02:23 PM »
Quote from: Emkay on July 12, 2016, 04:00:49 PM
Want the ultimate cookbook? Get the modernist cuisine.
LOL...
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Offline Emkay

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Re: Food/Recipe Thread
« Reply #1127 on: July 12, 2016, 04:03:03 PM »
Quote from: Iz on July 12, 2016, 04:02:23 PM
LOL...
It's great. I used to have it.
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Offline Iz

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Re: Food/Recipe Thread
« Reply #1128 on: July 12, 2016, 04:08:01 PM »
Quote from: Emkay on July 12, 2016, 04:03:03 PM
It's great. I used to have it.
Not at all what I'm looking for, as mentioned above...
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Offline henche

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Re: Food/Recipe Thread
« Reply #1129 on: July 12, 2016, 04:10:04 PM »
Quote from: Iz on July 12, 2016, 03:48:47 PM
For a heimeshe balabusta?

Am I not heimeshe enough for you? I like to cook from it.
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Offline Emkay

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Re: Food/Recipe Thread
« Reply #1130 on: July 12, 2016, 04:11:53 PM »
Quote from: Iz on July 12, 2016, 04:08:01 PM
Not at all what I'm looking for, as mentioned above...
I know, but wanted to throw it in there
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Offline Iz

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Re: Food/Recipe Thread
« Reply #1131 on: July 12, 2016, 04:12:39 PM »
Quote from: henche on July 12, 2016, 04:10:04 PM
Am I not heimeshe enough for you? I like to cook from it.
I have no idea what you are, but as I said this is for a gift. Anyway, I'll give it a second look. Which book, specifically? I see a whole bunch in the series. Looking to spend about $20, if possible.
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Offline henche

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Re: Food/Recipe Thread
« Reply #1132 on: July 12, 2016, 04:20:21 PM »
Quote from: Iz on July 12, 2016, 04:12:39 PM
I have no idea what you are, but as I said this is for a gift. Anyway, I'll give it a second look. Which book, specifically? I see a whole bunch in the series. Looking to spend about $20, if possible.

No, don't waste your time.  Get a jewish one.
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Offline Zalc

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Re: Food/Recipe Thread
« Reply #1133 on: July 12, 2016, 10:06:05 PM »
Quote from: Iz on July 12, 2016, 04:12:39 PM
I have no idea what you are, but as I said this is for a gift. Anyway, I'll give it a second look. Which book, specifically? I see a whole bunch in the series. Looking to spend about $20, if possible.
If they are the kind of person who likes to understand the "how" part of the the cooking besides for just the "what", look into "The Food Lab".

You learn HOW to cook certain food, and recipes become guides as opposed to rules.

It also has plenty of great recipes.
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Offline Iz

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Re: Food/Recipe Thread
« Reply #1134 on: July 12, 2016, 10:22:45 PM »
Quote from: Zalc on July 12, 2016, 10:06:05 PM
If they are the kind of person who likes to understand the "how" part of the the cooking besides for just the "what", look into "The Food Lab".

You learn HOW to cook certain food, and recipes become guides as opposed to rules.

It also has plenty of great recipes.
Thanks, all. I got this: https://www.amazon.com/Gathered-Around-Table-Netivot-Hatorah/dp/1598260669/ref=sr_1_1?ie=UTF8&qid=1468376486&sr=8-1&keywords=gathered+around+the+table+cookbook
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Offline davidmal

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Re: Food/Recipe Thread
« Reply #1135 on: July 13, 2016, 12:59:43 PM »
any one ever use truffle oil in anything besides a dip? I love it with a passion but i notice it loses its flavors after its cooking.
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Offline Yehoshua

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Re: Food/Recipe Thread
« Reply #1136 on: July 13, 2016, 01:26:51 PM »
Quote from: davidmal on July 13, 2016, 12:59:43 PM
any one ever use truffle oil in anything besides a dip? I love it with a passion but i notice it loses its flavors after its cooking.
That's because truffle oil is a finishing oil. It's not meant to be cooked with it's meant to be drizzled over things to add flavor after they are cooked.
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Offline ushdadude

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Re: Food/Recipe Thread
« Reply #1137 on: July 13, 2016, 01:31:52 PM »
one of my favorite finishing oils is toasted sesame oil
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Offline chinagel

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Re: Food/Recipe Thread
« Reply #1138 on: July 13, 2016, 02:17:11 PM »
anyone have some good ideas for a first cut brisket
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Offline henche

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Re: Food/Recipe Thread
« Reply #1139 on: July 13, 2016, 02:33:05 PM »
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