Day 8 – Wednesday
Dingboche (4,360m) - Lobuche (4,930m)
The day started as usual with Shacharis and breakfast. Then we started our hike, today was my turn to be Mashgiach meaning I woke up before sunrise to check eggs. For the record, checking eggs in a unheated tent when it’s close to 0 outside = not fun. Of course this being Nepal, about a 3rd of the eggs had blood in them (or worse).
After breakfast we started our hike while the kitchen staff stayed behind to pack up the kitchen. When they finished and loaded it all up on the porters they set out to catch up with us, and when they did I left the rest of the group and joined the kitchen guys so I would be with them while they were making lunch.
The hike started on a plateau just above the treeline, overlooking a valley that was just below it. We walked like that for a while until the plateau came to an end and we descended down to a river where there was a small hut where we had lunch. For the first time I saw how the porters and the natives ate their lunch. Their lunch was a very basic Nepali dish called Dal Bat, which is basically rice with a lentil soup poured over it, and they ate it with their hands, no forks, no chopsticks, not even their fingers, they just put their whole hand in the plate of messy rice and smeared it all over their face. My western sensibilities –which I thought were already desensitized by not taking a shower for 8 days, were on overload now.
After the guys caught up and had their lunch we continued up a steep pile of rocks onto a moraine, and said goodbye to Ama Dablam which we wouldn’t be seeing now until the way back. When we got to the top there were a whole bunch of small rock piles set up as memorials for climbers who died climbing Mt. Everest. Looking around we saw a memorial of a Jewish boy from
Texas who lost his life, we said a Kapitel Tehillim and continued on the Moraine.
BTW for those who don’t know; a moraine is an area where a glacier used to flow, and now is littered with the debris that the glacier left behind. The moraine we were walking on used to be covered by the Khumbu glacier (the glacier that flows off of Mt. Everest), however in recent years –due to global warming, the glacier retreated and left the moraine we were walking on now.
So anyway we’re walking on the moraine, which was pretty challenging as you’re basically jumping from bolder to bolder trying to keep your balance, we had to stop a few times to rest and snack on energy bars. While we were walking, we passed Mt. Lobuche (6,119m), a favorite amongst mountaineers acclimatizing before climbing Mt. Everest, and saw a base camp near the base which meant there wa probably an expedition climbing.
After another 2-3 hours we arrived at the town of Lobuche, really nothing more than 2 guesthouses. By supper our guide discussed our next day’s plans, it would be a long day; about 9 hours walk. We would go all the way to base camp and then have to walk back to our campsite being that a special permit would be needed to spend the night at base camp.
After super and tea it was getting quite cold and a few of the guys decided to sleep in one of the guesthouses while 3 guys (me included) decided to brave it out in our tents. It really did get cold that night, -5oC, but we survived and got to tease the “old geezers” about it in the morning. We actually did gain from it being that all of us were able to use the indoor bathrooms in the guesthouse thanks to our friends who were staying there.