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80% of this thread summed up:
To keep stuff cold, get a Polar Bear.
To keep stuff hot, get a Hotlogic.



1. Some of our POM meals in HI were fantastic. And some that were great in the past were inedible. And some of are meals were wrong.
2. 48 pack cooler should fit 20-24 POM size meals. If they're frozen for a few days they'll stay frozen in the cooler for days with no ice needed.
3. Fill the Polar Bear with hot water in a tub and let it sit for a few minutes to expand it so it can fit more meals.

Food/ cooking utensils which are easy to bring while traveling
Beef Jerky/Dried Salami (Easy to make a sandwich. Can add mayo packet)
Wraps, good to use as bread, stays a long time.
Foreman.
Sandwich maker. Bring bread and cheese.
Ramen noodle soups, try with cold water, it isn't bad.
Or ask a coffee shop for free hot water.
Oatmeal Packets (just add hot water and it’s a filling meal)
Tuna Packets
Buy eggs and hard boil inside hot water thing

Foods which are easily found in obscure places in the USA
Bread: Thomas bagels, Sara lee bagels.
Lox, can be found in most groceries.
Sabra humus products.
tuna fish, sardines, etc.
peanut butter, jelly.
cereals. milk, if you drink cholov stam.
Fresh and frozen fish. Try cooking salmon on a foreman with a bit of spices. (Tip the Foreman back a little to keep the juice in for better taste.)

Foods which are easily found all over the world
Fresh fish.
Perhaps american canned tuna.
Fresh fruits and vegetables (in IL there is a problem of terumes and meisres)

Seasons Kosher Meals
Seasons supermarket now advertises that they offer travel meals, similar to Pomegranate

Pomegranate M2G
https://www.thepompeopleonline.com/categories/97309/products

From Dan's Banfff TR
http://www.dansdeals.com/archives/33245
Something Fishy - http://forums.dansdeals.com/index.php?topic=46759.msg968426#msg968426
Quote
Boneless spare ribs with wild mushroom rice and popcorn cauliflower.  The ribs were moist and delicious, I’d order them anytime in a restaurant.  The popcorn cauliflower was fantastic as well.

Sesame chicken, Chicken Tortellini with pesto sauce, and Balsamic Baby Portabella Mushrooms.  The Sesame chicken was good though it could have used more sauce.  The mushrooms were great and the chicken tortellini was very good as well.

Eggplant Rollatini.  This stuff is unbelievable.  Eggplant loaded with ricotta, tomato sauce, and cheese. It’s probably the best eggplant dish I’ve had in my life.  An absolute must try.

Eggplant Parmesan was the absolute best Eggplent Parmesan I’ve had in my life as well. It’s such a pleasure to eat so well while traveling.

Penne a la Vodka was good, though overshadowed by our massive portions of out of this world Eggplant dishes.

Honey Mustard Corned Beef.  This was a truly awesome mouth-watering dish.  Thick juicy slices of tangy corned beef, it’s a real treat.

Glazed dark meat chicken stuffed with pastrami was awesome.  The couscous and green beans were good as well.

I wasn’t such a fan of the Sino steak as it was a bit tough.

Fettuccine Alfredo was creamy and fantastic.

Baked Ziti was delicious as well.

Lasagna was good, but not quite up to par as some of the other dairy meals.

Absolutely perfect Chicken Marsala though I wasn’t such a fan of the Shlishkes. The grilled Portabella Mushrooms were very good.

Hot pastrami was very good, but just can’t compete with the honey mustard corned beef.  The Garlic mashed potatoes were phenomenal!

Ancho Marinated Hanger Steak had a fantastic flavor though it got a bit dried out unfortunately.  The grilled vegetables were very good.

The Mac and Cheese was very good, though obviously not as good as when the hotel heats it up for you.

Spicy Southern Fried Chicken Nuggets are outstanding.  The seasonings are just amazing.  The only thing I’d like with it is a dipping sauce so it was perfect that we also had the meatballs below!

Meatballs were very good in a tasty sauce.

Mini stuffed cabbage were excellent as were the roasted potatoes and garlic string beans.

But this was what really blew me away.  The Delmonico steak in a red wine reduction was far superior to the steak that you’ll receive in your local steakhouse.  And when a store figures out how to make a frozen steak that is reheated taste better than what most steakhouses serve I’m left completely speechless.  Plus it’s packed with 2 of my favorite sides-the garlic mashed potatoes and popcorn cauliflower.

From various DDFrs -
 Honey mustard corned beef and the spare ribs were delicious.
The garlic green beans were a great side dish.
The cheese blintzes were fantastic
Sesame chicken, Chicken Tortellini

From SF Maui TR http://forums.dansdeals.com/index.php?topic=46759.msg968426#msg968426
Every single dish, whether a fancy rib steak or simple tzimmes, was absolutely delectable. The General Tso's was saucy, spicy, and delicious

@Yehuda - August 2015:
Great - BBQ chicken nuggets, Baked breaded chicken cutlet, Buffalo chicken wings, Cheese blintzes, Penne ala vodka, Popcorn cauliflower, Roasted potatoes were great.
Okay - Ribs too fatty for me, Fire Poppers Chicken Nuggets too spicy for me, Garlic broccoli, Mashed potatoes
Bad - Roasted asparagus (was white asparagus)

http://yeahthatskosher.com/2014/01/kosher-travel-meals-a-complete-guide-of-options/


https://www.koshwhere.com/en/
Here's how it works:
Use the search bar and fill your destination address (hotel/airport/home/office,etc) , date range and how many guests will eat. View the caterer's kosher certification, select your favorite kosher meals from the caterer's menu for the days you need, choose your delivery preference and make an order
« Last edited by Dan on January 20, 2023, 09:27:30 AM »

Author Topic: What Do You Do For Kosher Food While Traveling?  (Read 404063 times)

Offline AJK

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #560 on: August 12, 2014, 01:01:57 PM »
Maybe do Chicken Marsala or Glazed dark meat chicken stuffed with pastrami over the Brisket?

What are cheese blintzes (cherry)?

Why microwave for the milchigs?

Get more eggplant rollatini if you even remotely like eggplant.

Neither of those things are on this week's menu:



Cheese blintzes are cheese blintzes... with cherry filling.

Microwave for milchigs so that we can take them on our day trips and be able to eat OUTSIDE of the hotel.

Not in love with eggplant; only getting it on your recommendation.
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Offline damaxer91

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #561 on: August 12, 2014, 01:03:43 PM »
Agree with Microwave for Milchig. Much easier so u don't have to wait for lunch etc

Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #562 on: August 12, 2014, 01:13:01 PM »
Either way I'd get 2 rollatini and 1 parm.
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Offline AJK

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #563 on: August 12, 2014, 01:13:44 PM »
Either way I'd get 2 rollatini and 1 parm.

Done.

Anyone know how much the Delmonico was? I think they'd make it for me.
2015: 116K bkd | 1.6M brnd | F: OZ,NH,AA,EK | J: UA,CA,TK,DL,TN,AF,VA | LIH,NRT,ROR,PEK,CNS,BOB,MEL,TLV & Pacific Hopper

Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #564 on: August 12, 2014, 01:27:58 PM »
Probably double the price.  But it's a real treat.

Did you ask if they'd make the other dishes I mentioned? Shmooze Shloime Leitner up and see if he'll hook you up.
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Offline efflpetzel

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #565 on: August 12, 2014, 03:56:21 PM »

Shmooze Shloime Leitner up and see if he'll hook you up.
I don't think he works there anymore, almost sure he moved to Breadberry
« Last Edit: August 12, 2014, 04:14:49 PM by efflpetzel »

Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #566 on: August 12, 2014, 04:03:58 PM »
I don't think he works there anymore, almost sure he he moved to Breadberry
Darn, seemed like a really sweet guy.
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Offline efflpetzel

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #567 on: August 12, 2014, 04:14:31 PM »
Darn, seemed like a really sweet guy.
yup. I met him a couple of weeks back by a shulem zocher,
He joked that if he would have known in advance how much orders came in after your post went up he would have never done business with you, says they were swamped

Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #568 on: August 12, 2014, 04:19:39 PM »
if he would have known in advance how much orders came in after your post went up he would have never done business with you, says they were swamped
Lol, jewish businesses :D
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Offline mb1

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #569 on: August 12, 2014, 05:03:50 PM »
Done.

Anyone know how much the Delmonico was? I think they'd make it for me.
Did you order the Delmonico?
How much was it?

Offline AJK

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #570 on: August 12, 2014, 06:06:36 PM »
Apparently they don't offer it anymore  for travel meals :(
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Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #571 on: August 12, 2014, 06:07:53 PM »
Apparently they don't offer it anymore  for travel meals :(
That's a shame.
Shloime was very proud of that offering.
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Re: What Do You Do For Kosher Food While Traveling?
« Reply #572 on: August 12, 2014, 06:08:48 PM »
Especially if its even remotely as good as you say it is.
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Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #573 on: August 12, 2014, 06:11:01 PM »
Not just me...
I had the steak delmonico when it was not officially on the menu. It was delicious. Call them and ask them if they can make it for you.
Was shockingly good for a frozen steak.
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Re: What Do You Do For Kosher Food While Traveling?
« Reply #574 on: August 12, 2014, 06:12:16 PM »
Oh, I don't doubt that it's "good."

But:

Quote
But this was what really blew me away.  The Delmonico steak in a red wine reduction was far superior to the steak that you’ll receive in your local steakhouse.  And when a store figures out how to make a frozen steak that is reheated taste better than what most steakhouses serve I’m left completely speechless.
2015: 116K bkd | 1.6M brnd | F: OZ,NH,AA,EK | J: UA,CA,TK,DL,TN,AF,VA | LIH,NRT,ROR,PEK,CNS,BOB,MEL,TLV & Pacific Hopper

Offline Dan

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #575 on: August 12, 2014, 06:17:03 PM »
Operative word is "most."

I'm not saying it'll beat out Mike's, Tierra Sur, Asian, or Chops, but most others, sure.
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Offline momo

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #576 on: August 12, 2014, 07:58:58 PM »
I had it. It was very good for a travel meal steak. That being said any good steakhouses(Les marais, reserve, mikes etc...)  fresh off the grill steak, is better.

Offline churnbabychurn

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #577 on: August 12, 2014, 09:32:31 PM »
Not just me...Was shockingly good for a frozen steak.
FYI most caterers and probably many steakhouses cook the steaks 2/3 of the way and then freeze, later they throw it in the oven/grill and serve as "fresh"...

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #578 on: August 12, 2014, 09:58:41 PM »
FYI most caterers and probably many steakhouses cook the steaks 2/3 of the way and then freeze, later they throw it in the oven/grill and serve as "fresh"...
I cannot believe that when orders a steak at a top steakhouse that they are serving you a "fresh" frozen steak. Caterers maybe, as i have yet to have a really good catered steak, but steakhouse ? No way.

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Re: What Do You Do For Kosher Food While Traveling?
« Reply #579 on: August 13, 2014, 12:04:35 AM »
Anyone know if I can order raw freeze dried steak or something that does not need to be refrigerated?
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