Yup, it's called Five Fifty. I haven't been there yet, but it's always packed if that says anything (although most new restuarants have a succesful initial period). I did look at their menu, and it was limited but looked interesting. That was one of their first days open so it may have changed since then.
I just moved in and this place (five fifty) was walking distance so we went with the family. seems like its not busy anymore since DOMA took over five towns. was told the old chef from chagall is there (i didnt like chagall, but liked this place). high class with prices comparable to the Loft (i.e. one notch below reserve cut/mike's but higher than abigaels). we got like 7 apps and loved em all (except the salmon carpaccio wasnt amazing/reminded me of a lox restaurant flavor though the mrs liked it and the seared sesame tuna was a bit boring). lamb belly was ridic, and the duck with figs was special but a small portion for $22. tuna tartare was good but its always good everywhere.
i got the veal chop for $58 which was perfect (though that was really a mike's bistro price). kids got huge burgers with fries for $24. they also had chicken fingers. too stuffed for desert.
If u have money to burn
and want a really nice quiet dinner in the five towns, this place is pretty good and definitely better than the Loft imho, though not sure how long it will last not full on a sunday night...
menu is here without prices.
http://www.greatkosherrestaurants.com/kosher_images/uploads/1784236095menu_550.pdf
Topic Wiki
