Anova precision cooker PRO (Red) Sous Vide. Lowest price ever. $160 after coupon

[rcarentals]

This just popped up in my Facebook feed.

50% off the red version of the sous vide.

https://anovaculinary.com/red/

Sous vide precision cooker PRO: 199.99 (down from $400)
Coupon code SUMMERDEAL stacks for extra 20% off.
Total $160

Per a quick search - it's never dropped lower, but has been this price once before. June 2022.

Great great deal on the pro!

Especially for those who utilize the 26qt lipavi C20...
The regular one can't circulate the water well enough at high temps for the larger amounts of water.

(I do cholent at 195 and the regular one has as much as 5-8 degree dips in temp. )

https://anovaculinary.com/red/

[yesitsme]

https://cdn.anovaculinary.com/wp-content/themes/anova/assets/icons/svg/arrow.svg

[yesitsme]

You almost convinced me but after reading this nah

https://www.star-k.org/articles/kashrus-kurrents/6469/sous-vide-cookers-on-shabbos/

[yesitsme]

https://oukosher.org/halacha-yomis/common-questions-regarding-sous-vide-machines-involve-using-sous-vide-machine-shabbos-example-concern-hatmana-insulating-leaving-food-sous-vide-mach/

[jackofall]

(I do cholent at 195 and the regular one has as much as 5-8 degree dips in temp. )

https://anovaculinary.com/red/

How do you do Cholent with a sous vide?

[yesitsme]

How do you do Cholent with a sous vide?

Is this a technical question or halachic?

[jackofall]

Is this a technical question or halachic?

Technical

[yesitsme]

Technical

What's the problem what challenges would there be with cholent

[jackofall]

What's the problem why challenges would there be with cholent

Chulent in a bag, you need to support the bag so the SV can circulate the water around it. Do you put the Chulent bag in a container with many holes etc? Just curious what the set up is.

[Euclid]

What is special about chulent that it needs to be regulated to an exact temp, and using a slow cooker doesn't suffice? You putting non-fatty meat in the chulent?