Topic Wiki

Best first time smoked ribs/brisket recipe: https://amazingribs.com/tested-recipes/spice-rubs-and-pastes/big-bad-beef-rub-recipe

Chickens taste better when cooked whole. Pickles taste better cut. Sandwiches taste better cut and bitten from inside. Meat tastes better sliced against grain.


Definitely a smoker is a personal choice, and what is better depends on what you are looking for.  I say it's a balance of goals, between: (i) making good food, (ii) making authentic BBQ, (iii) having fun with the maaseh of smoking, and (iv) convenience.  Items (iii) and (iv) don't only conflict, they directly oppose each other.

I opted for items (i) and (iv) so went PBC.  I would say WSM is also mostly a (i) and (iv) choice, but it brings in extra elements of (ii) and (iii), at a slight cost to (iv).  Maybe WSM also better at (i)--I have no idea either way.

Further to the above:

If all you want is good food, get a sous vide.

If all you want is authentic BBQ, get a huge offset smoker that you feed with split logs.

If all you want is having fun with the maaseh of smoking, again, get a huge offset smoker.

If all you want is convenience, use your oven.


Henche's PBC review
https://forums.dansdeals.com/index.php?topic=43018.msg1439199#msg1439199
« Last edited by jj1000 on June 04, 2020, 10:13:19 AM »

Author Topic: Smoking Meats  (Read 524453 times)

Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6603
  • Total likes: 1175
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY
Re: Smoking Meats
« Reply #2100 on: June 22, 2021, 10:07:48 AM »
I'm actually brining a brisket now to prepare to smoke for pastrami




i thought about it, but that's a few extra steps @henche

Offline Mordyk

  • Dansdeals Presidential Platinum Elite
  • ********
  • Join Date: May 2013
  • Posts: 4233
  • Total likes: 1133
  • DansDeals.com Hat Tips 3
  • Gender: Male
    • View Profile
  • Programs: Some of this and some of that.
Re: Smoking Meats
« Reply #2101 on: June 22, 2021, 10:20:37 AM »



i thought about it, but that's a few extra steps @henche
but if your looking to save steps isn't the whole smoking meats a waste of time?  ;)
for me it was part of the enjoyment to do it from scratch
#TYH

Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6603
  • Total likes: 1175
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY
Re: Smoking Meats
« Reply #2102 on: June 22, 2021, 10:37:07 AM »
but if your looking to save steps isn't the whole smoking meats a waste of time?  ;)
for me it was part of the enjoyment to do it from scratch


i'm a set-it and forget-it kinda guy. (see the financial threads lol)
i love homemade but if i can minimize the work, why not?
that's why i switched to a pellet grill. granted it's not as strong of a smoke flavor, but it's so much simpler

Offline Mordyk

  • Dansdeals Presidential Platinum Elite
  • ********
  • Join Date: May 2013
  • Posts: 4233
  • Total likes: 1133
  • DansDeals.com Hat Tips 3
  • Gender: Male
    • View Profile
  • Programs: Some of this and some of that.
Re: Smoking Meats
« Reply #2103 on: June 22, 2021, 10:45:29 AM »

i'm a set-it and forget-it kinda guy. (see the financial threads lol)
i love homemade but if i can minimize the work, why not?
that's why i switched to a pellet grill. granted it's not as strong of a smoke flavor, but it's so much simpler
I also do Pellet. but a brine is also a set and forget for 7 days. not so much extra work
#TYH

Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6603
  • Total likes: 1175
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY
Re: Smoking Meats
« Reply #2104 on: June 22, 2021, 11:22:08 AM »
I also do Pellet. but a brine is also a set and forget for 7 days. not so much extra work


according to amazing ribs, need to bleach container and rinse like a thousand times. plus buy distilled water

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7137
  • Total likes: 143
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Smoking Meats
« Reply #2105 on: June 22, 2021, 01:41:49 PM »

according to amazing ribs, need to bleach container and rinse like a thousand times. plus buy distilled water
Meh. I've never done that and it was fine
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6603
  • Total likes: 1175
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY
Re: Smoking Meats
« Reply #2106 on: June 22, 2021, 01:44:09 PM »
Meh. I've never done that and it was fine


i guess if it went bad you would smell it

Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6603
  • Total likes: 1175
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY
Re: Smoking Meats
« Reply #2107 on: June 22, 2021, 02:38:53 PM »
Anybody have the
Masterbuilt Gravity Series 560 Digital Grill Smoker?


Seems like they updated it to address quality concerns

Offline Naftuli19

  • Dansdeals Presidential Platinum Elite
  • ********
  • Join Date: Jun 2018
  • Posts: 2764
  • Total likes: 403
  • DansDeals.com Hat Tips 3
  • Gender: Male
    • View Profile
  • Location: Not in Quarantine
  • Programs: I wish all...
Re: Smoking Meats
« Reply #2108 on: June 22, 2021, 04:21:18 PM »
Sometimes You Will Never Know the True Value of A Moment Until It's Become A Memory...

Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6603
  • Total likes: 1175
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY

Offline noturbizniss

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Dec 2012
  • Posts: 7137
  • Total likes: 143
  • DansDeals.com Hat Tips 4
  • Gender: Male
    • View Profile
  • Location: North Jersey
Re: Smoking Meats
« Reply #2110 on: June 22, 2021, 11:17:38 PM »
READ THE DARN WIKI!!!!

Chuck Norris...
...can still do FT method
...READS THE WIKI!!!

Offline Naftuli19

  • Dansdeals Presidential Platinum Elite
  • ********
  • Join Date: Jun 2018
  • Posts: 2764
  • Total likes: 403
  • DansDeals.com Hat Tips 3
  • Gender: Male
    • View Profile
  • Location: Not in Quarantine
  • Programs: I wish all...
Re: Smoking Meats
« Reply #2111 on: June 23, 2021, 12:24:06 AM »
Sometimes You Will Never Know the True Value of A Moment Until It's Become A Memory...

Offline Mordyk

  • Dansdeals Presidential Platinum Elite
  • ********
  • Join Date: May 2013
  • Posts: 4233
  • Total likes: 1133
  • DansDeals.com Hat Tips 3
  • Gender: Male
    • View Profile
  • Programs: Some of this and some of that.
Re: Smoking Meats
« Reply #2112 on: June 23, 2021, 04:17:00 PM »
to be fair, it's really Montreal smoked meat. I dry brine instead of wet brine. I use amazingribs pastrami recipe and just add curing salt according to their calculator. also kosher salt half tsp per lb. let it sit covered in fridge for a week and then smoke as normal.
i okan on smoking the brined brisket until the stall. then i want to remove them, split into smaller chunks, vacuum seal. and then steam up to temp.  makes sense?
#TYH

Offline jj1000

  • Administrator
  • Dansdeals Lifetime 10K Presidential Platinum Elite
  • **********
  • Join Date: Jun 2008
  • Posts: 14109
  • Total likes: 7562
  • DansDeals.com Hat Tips 29367
    • View Profile
  • Location: The value of a forum such as this one is not in that one can post a question and receive an answer, but in that the question has most likely been asked before, and the answer is available to him that will but only use the search function.
  • Programs: 1. Search on google. 2. Search in the right board of DDF with a general word or two. 3. Read the wiki. 4. Read the thread. 5. Ask away.
« Last Edit: July 12, 2021, 01:06:09 PM by jj1000 »
See my 5 step program to your left <--

(Real signature under my location)


Offline ushdadude

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Apr 2013
  • Posts: 6603
  • Total likes: 1175
  • DansDeals.com Hat Tips 5
    • View Profile
  • Location: NY
Re: Smoking Meats
« Reply #2115 on: July 12, 2021, 12:30:06 PM »
Seems dead
thermoworks is having a sale that ends today



Offline aygart

  • Dansdeals Lifetime 10K Presidential Platinum Elite
  • *******
  • Join Date: May 2008
  • Posts: 19532
  • Total likes: 16010
  • DansDeals.com Hat Tips 14
    • View Profile
    • Lower Watt Energy Brokers
  • Programs: www.lowerwatt.com
Re: Smoking Meats
« Reply #2118 on: September 30, 2021, 10:05:01 AM »
Really stuffed up the Weber Kettle for second days







Feelings don't care about your facts

Offline Euclid

  • Dansdeals Lifetime Presidential Platinum Elite
  • *********
  • Join Date: Jun 2010
  • Posts: 5310
  • Total likes: 6680
  • DansDeals.com Hat Tips 6
    • View Profile
Re: Smoking Meats
« Reply #2119 on: September 30, 2021, 12:24:38 PM »
Really stuffed up the Weber Kettle for second days







You did this for Yom Tov or on Yom Tov? Always had a cheshek to do a bbq on YT