Author Topic: Cholent recipes  (Read 11454 times)

Offline @Yehuda

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Re: Cholent recipes
« Reply #75 on: August 24, 2014, 01:25:27 AM »
Only If you have!!! Its essential!!!
I love my cholent with or without. It's gotten so much better since I'm married (and better with each passing week). And it's different each time depending on the ingredients I have, such as onions that week. :)

Offline churnbabychurn

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Re: Cholent recipes
« Reply #76 on: September 23, 2014, 06:47:39 PM »
The best and most efficient way to make cholent on yom tov?

(I usually use a crock pot on high to cook and then low overnight).

Offline ilherman

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Re: Cholent recipes
« Reply #77 on: September 23, 2014, 07:10:49 PM »
How do you make it low over Yom Tov?
You can say what you think when you think what you say.

Offline churnbabychurn

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Re: Cholent recipes
« Reply #78 on: September 23, 2014, 07:14:48 PM »
How do you make it low over Yom Tov?
I meant that's what I do on a regular week.

 Question is how to make it in the oven etc

Offline Emkay

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Re: Cholent recipes
« Reply #79 on: September 23, 2014, 07:49:45 PM »
I meant that's what I do on a regular week.

 Question is how to make it in the oven etc
You can still make it in a crockpot

Offline churnbabychurn

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Re: Cholent recipes
« Reply #80 on: September 23, 2014, 07:54:57 PM »
You can still make it in a crockpot
My CP would need to be switched from HI to LOW

Offline Emkay

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Re: Cholent recipes
« Reply #81 on: September 23, 2014, 07:56:08 PM »
My CP would need to be switched from HI to LOW
Why not keep it on auto?

Offline churnbabychurn

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Re: Cholent recipes
« Reply #82 on: September 23, 2014, 08:33:43 PM »
Why not keep it on auto?
don't have that...

Anyone know how to make a cholent in a 9*13 in the oven?

Offline aygart

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Re: Cholent recipes
« Reply #83 on: September 23, 2014, 09:22:19 PM »
Why not keep it on auto?
by the time erev shabbos comes it will have switched.
Just because things turned out a certain way doesn't mean you were right.

Offline aygart

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Re: Cholent recipes
« Reply #84 on: September 23, 2014, 09:24:13 PM »
The best and most efficient way to make cholent on yom tov?

(I usually use a crock pot on high to cook and then low overnight).
what I've done is to just keep it on low and put it in earlier. Sometimes I put a towel over it to keep in the heat and that makes it almost like high.
Just because things turned out a certain way doesn't mean you were right.

Offline churnbabychurn

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Re: Cholent recipes
« Reply #85 on: September 23, 2014, 11:11:25 PM »
what I've done is to just keep it on low and put it in earlier. Sometimes I put a towel over it to keep in the heat and that makes it almost like high.
towel on shabbos would be hatmana IMHO

Offline sillypainter

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Re: Cholent recipes
« Reply #86 on: September 23, 2014, 11:12:17 PM »
towel on shabbos would be hatmana IMHO

No need to fully cover it, just on top.

Offline aygart

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Re: Cholent recipes
« Reply #87 on: September 23, 2014, 11:23:47 PM »
towel on shabbos would be hatmana IMHO
but until shabbos it's fine including keeping it on only the top into shabbos
Just because things turned out a certain way doesn't mean you were right.

Offline churnbabychurn

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Re: Cholent recipes
« Reply #88 on: September 24, 2014, 06:19:18 AM »

I would think that a deep crock pot with a towel on top would be hatmana, since all sides are covered and it is MH.

A shallow one where the sides are exposed is OK.


Offline aygart

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Re: Cholent recipes
« Reply #89 on: September 24, 2014, 10:47:12 AM »
On yom tov it is certainly fine since hatmana on Y"T is mutar.
Even to continue into shabbos should be mutar even with deep ones IIRC,  need to find/remember source.
Just because things turned out a certain way doesn't mean you were right.