Author Topic: PIZZA: Worlds greatest authentic kosher pizza shops (Read 41402 times)

Shmulie · « **Reply #80 on:** January 15, 2015, 02:26:00 PM »

Quote from: shtank on January 15, 2015, 01:58:49 PM

BTW, Pizza Time is one of the most overrated pizzas I have ever had. The fact that so many consider it "the best pizza" is insane. It's fine, but it's not memorable in any way. And the nonsense rumors that the sauce is the same recipe as the famous DiFara pizza a few blocks away (which I have obviously not had since it's not kosher) just show the ignorance of the average Kosher Flatbush consumer. The guy in DiFara literally doesn't let his own children make pizzas, but he's giving some Jewish guy a few blocks away his recipe?!

IMO Pizza Time is the best pizza BUT ONLY IF ITS FRESH
the store is co-owned by a jewish guy (Judah) and an older Italian guy who makes the sauce it is a secret recipe and it has nothing to do with Difara's

metziah · « **Reply #81 on:** January 15, 2015, 03:05:04 PM »

Come on.... LETS HEAR IT FOR FIALKOFFS!!!!!

shtank · « **Reply #82 on:** January 15, 2015, 03:26:30 PM »

Quote from: metziah on January 15, 2015, 03:05:04 PM

Come on.... LETS HEAR IT FOR FIALKOFFS!!!!!

Quote from: shtank on January 15, 2015, 01:58:49 PM

My personal favorite store-bought pizza (though not gourmet by any stretch of the imagination) is Fialkoff's.

shtank · « **Reply #83 on:** January 15, 2015, 03:27:44 PM »

Quote from: Shmulie on January 15, 2015, 02:26:00 PM

IMO Pizza Time is the best pizza BUT ONLY IF ITS FRESH
the store is co-owned by a jewish guy (Judah) and an older Italian guy who makes the sauce it is a secret recipe and it has nothing to do with Difara's

Well, you, my friend, have just met someone who disagrees with you

Jb93davis · « **Reply #84 on:** January 15, 2015, 05:08:44 PM »

As an aside for those who make their own:
Take buffalo motzerella and teari off 1 inch pieces and throw it on top of the pizza before going in the oven. It's a game changer. That and fresh basil and baby tomatoes.
Oh and kosher salt and freshly ground black pepper . Best toppings for pizza

mercaz1 · « **Reply #85 on:** January 15, 2015, 05:13:17 PM »

not authentic and definitely not for a foodie but for nostalgia purposes my all time favorite was Netanya pizza on Ave J back when they were open and making really good pizza and really cheap
couldnt beat those specials

shtank · « **Reply #86 on:** January 15, 2015, 05:16:20 PM »

Quote from: mercaz1 on January 15, 2015, 05:13:17 PM

not authentic and definitely not for a foodie but for nostalgia purposes my all time favorite was Netanya pizza on Ave J back when they were open and making really good pizza and really cheap
couldnt beat those specials

Dont forget the free pickles

mercaz1 · « **Reply #87 on:** January 15, 2015, 05:19:03 PM »

Quote from: shtank on January 15, 2015, 05:16:20 PM

Dont forget the free pickles

loved those free pickles

Emkay · « **Reply #88 on:** January 15, 2015, 05:21:02 PM »

Quote from: shtank on January 15, 2015, 05:16:20 PM

Dont forget the free pickles

The pickles were the best part(read:only good part) of that place

mercaz1 · « **Reply #89 on:** January 15, 2015, 05:22:04 PM »

Quote from: Emkay on January 15, 2015, 05:21:02 PM

The pickles were the best part(read:only good part) of that place

hater

Emkay · « **Reply #90 on:** January 15, 2015, 05:23:12 PM »

Quote from: mercaz1 on January 15, 2015, 05:22:04 PM

hater

I'm still scarred from that place

moish · « **Reply #91 on:** January 15, 2015, 05:42:42 PM »

mayven!

Moshe123 · « **Reply #92 on:** January 15, 2015, 07:59:46 PM »

Nostalgia:
Perfecto in Haifa when they were in a tiny hole.

Moshe123 · « **Reply #93 on:** January 15, 2015, 08:00:50 PM »

Big Bite in Jerusalem makes better pizza than any Brooklyn ones. That's why it's full of Americans...

A3 · « **Reply #94 on:** January 15, 2015, 08:23:53 PM »

For frozen, the best I prob has was Tubitos Pizza

Shmulie · « **Reply #95 on:** January 15, 2015, 09:27:00 PM »

Quote from: Moshe123 on January 15, 2015, 08:00:50 PM

Big Bite in Jerusalem makes better pizza than any Brooklyn ones. That's why it's full of Americans...

Where is that last time I was in Israel I couldnt find any good pizza

Moshe123 · « **Reply #96 on:** January 15, 2015, 10:46:45 PM »

Quote from: Shmulie on January 15, 2015, 09:27:00 PM

Where is that last time I was in Israel I couldnt find any good pizza

Rav Shefa mall on Shamgar.

sky121 · « **Reply #97 on:** January 15, 2015, 10:56:24 PM »

Big Apple pizza is quite tasty. Love their thin slices.

Jb93davis · « **Reply #98 on:** January 15, 2015, 10:59:12 PM »

Quote from: sky121 on January 15, 2015, 10:56:24 PM

Big Apple pizza is quite tasty. Love their thin slices.

Where's that?

D. · « **Reply #99 on:** January 15, 2015, 11:24:42 PM »

Quote from: Dan on January 15, 2015, 01:08:31 PM

I wonder where their chef is nowadays? Wasn't the most pleasent person, but man he made wicked pizza and calzones.

Another data point for my theory about pizza places which is that quality is inversely proportional to the friendliness of the staff/chef.

Other examples of this include Rosa's A"H in the Empire State Building, and Bravo on 35th st.

I have to throw in Slice of Life in Skokie (Chicago) for their deep dish. As far as I know the only authentic kosher Chicago-style deep dish in the world. They make it in the cast-iron pans and everything, and it's delicious. Just make sure to ask them not to overbake when ordering.

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Author Topic: PIZZA: Worlds greatest authentic kosher pizza shops (Read 41402 times)