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Author Topic: Goodbye Margarine  (Read 2252 times)

Offline Dan

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Goodbye Margarine
« on: June 16, 2015, 04:31:40 PM »
http://www.latimes.com/food/dailydish/la-dd-fda-bans-trans-fats-20150616-story.html

So, what's the future of parve "buttercream" frosting?
I guess NYC bakeries must have figured that out already?
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Offline Mordyk

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Re: Goodbye Margarine
« Reply #1 on: June 16, 2015, 04:43:30 PM »
Quote from: Dan on June 16, 2015, 04:31:40 PM
http://www.latimes.com/food/dailydish/la-dd-fda-bans-trans-fats-20150616-story.html

So, what's the future of parve "buttercream" frosting?
I guess NYC bakeries must have figured that out already?
they wont have this issue for too long since bakeries will be banned all together pretty soon...
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#TYH

Offline Dan

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Re: Goodbye Margarine
« Reply #2 on: June 16, 2015, 04:44:18 PM »
Lol
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Offline luckyluck

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Re: Goodbye Margarine
« Reply #3 on: June 16, 2015, 05:48:39 PM »
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Offline yuneeq

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Re: Goodbye Margarine
« Reply #4 on: June 16, 2015, 06:07:57 PM »
Quote from: luckyluck on June 16, 2015, 05:48:39 PM


Hmmm, it says 0 grams transfat...per serving.
Makes it sound like it might have an insignificant amount of transfat, which would still be illegal.
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Offline yochiek93

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Re: Goodbye Margarine
« Reply #5 on: June 16, 2015, 06:13:15 PM »
Less then a certain % they legally don't have to say
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Offline yuneeq

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Re: Goodbye Margarine
« Reply #6 on: June 16, 2015, 06:19:01 PM »
Quote from: yochiek93 on June 16, 2015, 06:13:15 PM
Less then a certain % they legally don't have to say

That's my point, they can write 0 grams per serving, but legally they won't be able to have even .01% of transfat even if it currently is fine according to current label guidelines.
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Offline moish

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Re: Goodbye Margarine
« Reply #7 on: June 16, 2015, 06:23:35 PM »
earth balance
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