Author Topic: Macy's Calphalon Pre-seasoned cast iron 10" Square grill pan $14.99 (Read 1231 times)

benjie1305 · « **on:** October 16, 2015, 10:21:46 AM »

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solmeir · « **Reply #1 on:** October 16, 2015, 12:41:20 PM »

Does the pre-seasoning pose a kashrus concern?

Excalibur · « **Reply #2 on:** October 16, 2015, 01:40:41 PM »

I think so

cholent · « **Reply #3 on:** October 16, 2015, 03:05:00 PM »

Yes it definitely does. It is possible to kasher but you may kill the pan in the process

lunatic · « **Reply #4 on:** October 16, 2015, 03:06:35 PM »

Yes it definitely does. It is possible to kasher but you may kill the pan in the process

-1.
You will just have to reseason afterwards

cholent · « **Reply #5 on:** October 16, 2015, 03:07:39 PM »

-1.
You will just have to reseason afterwards

When it works, that's correct. But it's possible for the pan to crack while being kashered

lunatic · « **Reply #6 on:** October 16, 2015, 03:09:33 PM »

When it works, that's correct. But it's possible for the pan to crack while being kashered

How do you do? Self clean oven? We put it in a pile of charcoal for a few hours

cholent · « **Reply #7 on:** October 16, 2015, 03:10:11 PM »

How do you do? Self clean oven? We put it in a pile of charcoal for a few hours

Yes, self clean oven

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