Author Topic: Underwhelming Dishes from Great Restaurants  (Read 3168 times)

Offline aygart

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Re: Underwhelming Dishes from Great Restaurants
« Reply #20 on: September 11, 2017, 09:31:18 PM »
Not everyone only eats mehadrin.
My bad I thought this about kosher places
Feelings don't care about your facts

Offline chevron

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Re: Underwhelming Dishes from Great Restaurants
« Reply #21 on: September 11, 2017, 09:33:46 PM »
My bad I thought this about kosher places

Stupidest comment I ever read in my life

Offline aygart

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Re: Underwhelming Dishes from Great Restaurants
« Reply #22 on: September 11, 2017, 09:34:41 PM »
Stupidest comment I ever read in my life
Did you miss the last character
Feelings don't care about your facts

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Re: Underwhelming Dishes from Great Restaurants
« Reply #23 on: September 11, 2017, 09:49:32 PM »
ok, 4 years ago, there ended up being about 30 wines

 BITES
(1) Chilean Sea Bass Ceviche
brunoised serrano, julienned red onion, chiffonade cilantro
(2) Yellowfin Tuna And Pickled Watermelon Salad
seared tuna, pickled watermelon, wild arugula, tomato, radish, house-grown basil
(3) Mi-Cuit Salmon
salmon loin, pickled radish, chives, carrot crumble, tropical flower dust
(4) Hamachi
yellowtail, citrus oil, lemon, shaved jalapeno
(5) Duck Prosciutto
house-cured duck breast, grilled pineapple
(6) Duck Breast
pasture raised seared duck, porto cordovero soaked cherries, mesclun, candied pecans,
balsamic glaze
(7) Duck Tartare
duck breast, pastured duck egg, pickled mustard seed, Olive Oil, black olive crumb, crostini
(8) Duck Confit
duck fried gnochetti, shredded duck leg, jus
(9) Smoked Turkey
cherry smoke, cranberry reduction
(10) Chicken Liver Mousse
duck gribenes, fried hoops
(11) Chicken & Waffle
fried chicken popper, belgian waffle, maple gravy
(12) Mexican Spring Roll
bbq chicken, julienned cabbage, cilantro
(13) Veal Carpaccio
himalayan pink salt, white truffle olive oil
(14) Veal Tartare
lemon, olive oil, tropical pepper, sea salt, garlic, crostini
(15) Crispy Bacon
house cured smoked veal belly
(16) Sweetbreads
sous vide deep fried veal, brown butter dirt
(17) Lamb Tartare
quail egg yolk, mint leaves, shallot, crostini
(18) Baby Lamb
lamb loin, potato crisp, lemon-mint aioli
(19) Mediterranean Empanadas
lamb, crushed olive, sweet red pepper
(20) Steak Tartare
prime grade, cornichons, capers, louis royer xo cognac, crostini
(21) Beef Carpaccio
prime grade rib eye “filet mignon,” cracked salt, fried capers, olive
(22) Beef Cheek Sliders
24 hour braised beef cheek, brioche bun
(23) Brisket Slider
12 hour cherry-oak smoked brisket, bbq glaze, brioche bun
(24) Pastrami On Rye
house-cured, smoked, sous vide pastrami, rye bread, whole grain mustard, house cured
spicy pickle
(25) Chili Wontons
smoked beef chili, cumin, chick pea
(26) Beef Ribs
72 hour sous vide back ribs
(27) Beef Jerky
house-cured and dried
(28) Bresaola
house-cured and aged rib eye
(29) Beef Marrow
melted marrow, fried onion, fried dough
(30) Sorbet
fresh squeezed grapefruit, vodka
THE MAIN
(31) Prime Rib
45 day dry aged slow roasted
(32) La Surprise
sous vide rib cap
(33) Short Rib
72 hour sous vide, deep fried sear
(34) Skirt Steak
coffee rubbed, sous vide
(35) Strip Steak
prime grade, seared
(36) Rack of Veal
frenched, fried onion crumble
(37) Turkey
deep fried turkey thigh
(38) French Fries
black truffle olive oil
DESSERT
(39) French Macaron
lemon curd, torched meringue, candied nut
(40) Ice Cream
vanilla bourbon, pecan praline dust, nutty chocolate crepe cone
(41) Eton Mess
meringue crumb, zabaglione, strawberr

WINES
(1) Golan Heights Winery, Yarden, Brut, Rosé, 2008
(2) Queen Esther, Pinot Grigio, 2005
(3) Selection, Special Reserve, Bokobsa, Sancerre, 2007
(4) Château Guiraud, Sauternes, 2000
(5) Château Guiraud, Sauternes, 2001
(6) Château Léoville-Poyferré, Saint-Julien, 1999
(7) Chateau Rollan de By, Cru Bourgeois, 2002
(8) Capcanes, Peraj Ha’Abib, Monstat, 2001
(9) Golan Heights Winery, Yarden, Cabernet Sauvignon, 2003
(10) Carmel, Mediterranean, 2007
(11) Recanati, Wild Carignan, 2009
(12) Ella Valley, Vineyard’s Choice, Merlot, 2003
(13)
Carmel, Single Vineyard, Kerem Zarit, Cabernet Sauvignon, 2001
(
Backup – Ella Valley, Merlot, 2005)
(14) Golan Heights Winery,Yarden, Blanc de Blanc, 2005
(15) Covenant, Cabernet Sauvignon, 2004
(16) Château Pontet-Canet, Pauillac, 2004
(17) Capcanes, Peraj Ha’Abib, Monstat, 2007
(18) B.R. Cohn, Trestle Glen Vineyard, Cabernet Sauvignon, 2008
(19) Golan Heights Winery, Yarden, Botrytis (Noble Semillion), 2003