I would use the word "obsession" for you. I seen your post where you bring your own wine to the restaurant. An addict would drink anything. 
Not me, I would go dry than drink bad wine...
then there's pruno
http://www.lamag.com/drinkrecipes/how-to-make-prison-wine-the-craft-version/“Pruno is probably the last thing you’d ever want to drink,” explained former Caña Rum Bar bartender Nick Crouch. He admits that as a mixed-up kid he had gone to jail 23 times, and has had plenty of experience with making prison wine a.k.a. Pruno (a name derived from its once popular ingredient, prunes). Considering that the jailhouse hooch is fermented fruit juice made from moldy bread, oranges, a ton of sugar; kept warm in showers with convicts; and then strained through a used sock, well, Crouch may be right.
But even though its flavor is reminiscent of Mad Dog 20/20 and “is like drinking the nastiest sweet and sour margarita but with bread in there and orange,” according to Crouch, it does the job of getting you drunk and is the perfect way to pass a couple hours in the yard.
