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The Do's
Great value grill: Someone please add :)

The Dont's
Don't play with the food on the grill. Flip it once (or twice if need be), that's all.

Be careful. Once your grill gets used you can have one heck of a grease fire and destroy your grill.
I singed my face as a 10 year old (but that was leaving fires on while closing tank valve instead of closing valve then lighting new fire to burn out excess)

« Last edited by yesitsme on June 15, 2020, 11:52:52 PM »

Author Topic: All About Grilling  (Read 25080 times)

Offline Mikes@Micro

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Re: All About Grilling
« Reply #330 on: June 16, 2020, 09:05:57 PM »
It always dries out my steaks when i flip more than once
It may be more how you flip then how often.... you can 0ftennsee juices kinda pooling on to of the meat that ideally you would want to slide it straight off the grill onto a board/ pan to sit
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Offline Mootkim

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Re: All About Grilling
« Reply #331 on: June 17, 2020, 03:17:12 AM »
Grill mats are the greatest thing for grilling vegetables. I got them about 2 years ago and they have been game changing from what I used to have when half the onions would fall through. They are really cheap and last forever. Wondering if anyone has any other good uses for them.

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Re: All About Grilling
« Reply #332 on: June 17, 2020, 08:56:33 AM »
Grill mats are the greatest thing for grilling vegetables. I got them about 2 years ago and they have been game changing from what I used to have when half the onions would fall through. They are really cheap and last forever. Wondering if anyone has any other good uses for them.
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Offline ushdadude

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Re: All About Grilling
« Reply #333 on: June 17, 2020, 09:07:18 AM »
Grill mats are the greatest thing for grilling vegetables. I got them about 2 years ago and they have been game changing from what I used to have when half the onions would fall through. They are really cheap and last forever. Wondering if anyone has any other good uses for them.


I bought a grilling basket
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Offline Mootkim

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Re: All About Grilling
« Reply #334 on: June 17, 2020, 09:49:00 AM »

I bought a grilling basket
the problem with those is that it takes up too much room on the grill. With a mat you can overlap other food onto the mat if you need more space

Offline Mordyk

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Re: All About Grilling
« Reply #335 on: June 19, 2020, 12:37:51 PM »

I bought a grilling basket
+1  I use it all the time.

Offline yesitsme

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Re: All About Grilling
« Reply #336 on: July 09, 2020, 12:57:20 AM »
Grill mats are the greatest thing for grilling vegetables. I got them about 2 years ago and they have been game changing from what I used to have when half the onions would fall through. They are really cheap and last forever. Wondering if anyone has any other good uses for them.
this?

https://www.amazon.com/RENOOK-Grill-6-100-Non-Stick-Reusable/dp/B074BT57HG/

https://www.amazon.com/dp/B07RK5Y1HF/

Offline Mootkim

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Offline Euclid

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All About Grilling
« Reply #338 on: July 09, 2020, 01:09:59 AM »
this?

https://www.amazon.com/RENOOK-Grill-6-100-Non-Stick-Reusable/dp/B074BT57HG/

https://www.amazon.com/dp/B07RK5Y1HF/
May as well just do it on the stove then (if using a gas grill).

For veggies I find a grill basket to work well (search on amazon). Although you can really just get another grate/wire rack (with smaller slats) and place perpendicular atop the current grate.
« Last Edit: July 09, 2020, 01:14:28 AM by Euclid »

Offline beeweegee

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Re: All About Grilling
« Reply #339 on: July 09, 2020, 02:55:27 AM »
Any recommendations for reducing smoke when using a cast iron grill pan indoors? I know that I need to get it super hot to get a good enough sear, but at a certain point, it's not worth it due to the smoke.

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Re: All About Grilling
« Reply #340 on: July 09, 2020, 08:06:00 AM »
Any recommendations for reducing smoke when using a cast iron grill pan indoors? I know that I need to get it super hot to get a good enough sear, but at a certain point, it's not worth it due to the smoke.
extractor fan (commercial grade)
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Offline ushdadude

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Re: All About Grilling
« Reply #341 on: July 09, 2020, 09:13:26 AM »
Any recommendations for reducing smoke when using a cast iron grill pan indoors? I know that I need to get it super hot to get a good enough sear, but at a certain point, it's not worth it due to the smoke.


That's why I moved my cast iron skillet to my bbq
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Offline beeweegee

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Re: All About Grilling
« Reply #342 on: July 09, 2020, 09:33:58 AM »
extractor fan (commercial grade)
Cool, thanks. Is that something that can be used in a small residential kitchen? And does it need to be installed permanently or do you put it in as needed?

Offline beeweegee

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Re: All About Grilling
« Reply #343 on: July 09, 2020, 09:35:12 AM »

That's why I moved my cast iron skillet to my bbq
Yup, for sure. The problem is in my current space I have no space for outdoor grilling so it's indoors or nothing.

Offline Euclid

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Re: All About Grilling
« Reply #344 on: July 09, 2020, 09:37:16 AM »
Yup, for sure. The problem is in my current space I have no space for outdoor grilling so it's indoors or nothing.
Do you have outdoor space for a small electric burner?